New World Potatoes

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New World Potatoes
  • Duration
  • Cook Time
  • Prep Time
  • 4 ServingsServings

Ingredients

  • 2 Tbsp canola oil 30 mL
  • 1 .5 lb cooked potatoes, cut into quarters 750g
  • 1 tsp Herb de provence 5 mL
  • 1 Tbsp canola oil 15 mL
  • Salt and pepper to taste

Preparation

1 Heat 2 Tbsp (30 mL) of canola oil in saucepan over medium-high heat.

2 Add potatoes and saute for 15-20 minutes until reheated throughout and nicely browned.

3 Add herb, toss well. Remove from heat.

4 Drizzle with 1 Tbsp (15 mL) of canola oil. Season with salt and pepper. Serve immediately.

Source:

canolainfo.org