Moroccon Cigars – Vegetarian

• 2 Tbsp. olive oil
• 1 onion, finely chopped
• 1 package veggie ground round (12 oz.)
• 1 tsp. cinnamon
• 1/2 tsp. ground ginger
• 1/2 Tsp. Cumin
• Salt and pepper to taste
• 1/2 package wonton wrappers

Preparation

1 Heat pan over medium high eat. Add olive oil.
2 Saute onion for about 2 minutes, then add fake meat.
3 Add spices and stir.
4 Place wonton wrappers on flat surface. Spoon 1 tsp. of mixture on to wrapper.
5 Roll up and seal off edges with a little water.
6 Place cigars on cookie sheet, spray with cooking spray and bake at 350 for 20 minutes or until golden brown.
7 Alternatively, you can pan fry in a little oil, turning as needed.

Special instructions