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Mediterranean Roasted Olives


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Mediterranean Roasted Olives


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Mediterranean Roasted Olives


  • Prep Time : 5 min
  • Cook Time : 15 min
  • Ready Time : 20 min


4-6 s


  • 1 tsp. olive oil
  • 1 cup Pearl onions, peeled
  • 1 (6 oz.) can California Ripe Olives, whole, pitted, drained
  • 1/2 cup Whole unsalted almonds
  • 2 tsp. Chopped rosemary
  • 1/4-1/2 tsp. sea salt



1 Heat oil in a large oven proof sauté pan over medium-high heat.
2 Add onions and cook for 2-3 minutes, stirring occasionally until evenly browned.
3  Mix in California Ripe Olives, almonds, rosemary and sea salt.
4  Place into a 425°F oven for 5-8 minutes until golden and aromatic.

Source: California Olive

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