• Email
  • Pin It
 

Mediterranean Almond Dip

 

Contributed by:

Mediterranean Almond Dip
 

 

0 comments | Leave Comment

 
1 Rating1 Rating1 Rating1 Rating1 Rating (1 Rating)
Loading ... Loading ...
 
 
 

Recipe

Mediterranean Almond Dip

Times

  • Prep Time : 15 min
  • Ready Time : 15 min

Servings

8 s

Ingredients

  • 1/2 cup plus 1 tablespoon toasted whole natural almonds
  • 2 tablespoons olive oil or almond oil
  • 1 clove garlic
  • 1 can (15 1/2 oz.) garbanzo beans
  • 1/4 cup lemon juice
  • 1/8 teaspoon ground red pepper (cayenne)
  • 2/3 cup chopped toasted almonds (optional)
  • Crackers or pita bread rounds, cut into wedges

Directions

Preparation

1 Chop 1 tablespoon whole natural, almonds for garnish; set aside.
2 Combine remaining portion of the 1/2 cup whole natural, almonds in food processor with oil and garlic.
3 Process until well chopped. Drain garbanzo beans, reserving 1/2 cup liquid.
4 Add beans, liquid, lemon juice and pepper to almond mixture. Process until smooth.
5  Stir in 2/3 cup chopped almonds, if desired. Spoon into a serving bowl.
6  Garnish with chopped almonds and serve with crackers or pita wedges.

Source: Almond Board of California

Leave a Reply

Log in or Join For Free or leave a reply as a guest
Login



Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

  Notify me of follow-up comments by email

Posted in