Maple Roasted Sweet Potatoes with Pecans

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Maple Roasted Sweet Potatoes with Pecans

These sticky and sweet Maple Roasted Sweet Potatoes with Pecans are so easy to make, with only 5 ingredients.

  • Duration
  • Cook Time
  • Prep Time
  • 10Servings

Ingredients

  • 4 pounds sweet potatoes, scrubbed clean and cut into 1/2-inch thick wedges
  • 5 tablespoons olive oil
  • 1 tablespoon kosher salt
  • 6 tablespoons maple syrup
  • 2 cups chopped pecans

Preparation

1. Preheat oven to 400°F.

2. Divide sweet potatoes evenly between two sheet pans in a single layer. Drizzle with olive oil and salt and roast for 30 minutes. 

3. Remove and toss with maple syrup and pecans. 

4. Return to oven and roast 5 to 10 minutes more or until tender and slightly browned.