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Maple Almond Popcorn


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Maple Almond Popcorn


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Maple Almond Popcorn

Jamie Geller shares her recipe for Maple Almond Popcorn


  • Prep Time : 5 minutes min
  • Cook Time : 15 minutes min
  • Ready Time : 20 min




  • 6 cups popcorn
  • 1 cup slivered almonds
  • 1 cup Maple Syrup



  1. Grease a large bowl with cooking spray. Add popcorn and almonds and stir to combine. Set aside.
  2. Line a large sheet pan with foil and grease with cooking spray.
  3. In a medium heavy bottom saucepan over medium high heat, bring maple syrup to a boil. Boil until maple syrup reaches 300 F on a candy thermometer. Immediately pour over popcorn and stir vigorously to coat. Quickly spread popcorn mixture onto prepared pan and let cool completely before breaking into pieces.


About Jamie Geller


Jamie Geller is the only best-selling cookbook author who wants to get you out of the kitchen – not because she doesn’t love food – but because she has tons to do. As “The Bride Who Knew Nothing” Jamie found her niche specializing in fast, fresh, family recipes. Now the "Queen of Kosher" (CBS) and the "Jewish Rachael Ray" (New York Times), she's the creative force behind JoyofKosher.com and "Joy of Kosher with Jamie Geller" magazine . Jamie and her hubby live in Israel with their five busy kids who give her plenty of reasons to get out of the kitchen - quickly. Check out her new book, "Joy of Kosher: Fast, Fresh Family Recipes."

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