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Mango Peach Basil Popsicle

 

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Mango Peach Basil Popsicle
 

 

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Recipe

Mango Peach Basil Popsicle

These fruit filled popsicles are great for dessert or a quick snack. Yu can use any popsicle molds you desire or you can simply freeze in cups inserted with popsicle sticks.

Times

  • Prep Time : 10 min
  • Chill Time : 2 hour
  • Ready Time : 2 hour, 10 min

Servings

8 Servings

Ingredients

  • 3 cups chopped mango and peaches
  • 1/2 cup basil
  • 1 1/2 cups simple syrup
  • 1/3 cup lemon juice

Directions

Blend all ingredients.
Freeze in popsicle molds.

As seen in the Joy of Kosher with Jamie Geller Magazine (Spring 2013) – Subscribe Now

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comments

 

2 Responses to Mango Peach Basil Popsicle

  1. Never put mango and basil together for dessert; this sounds fabulous.

  2. what is simple syrup?

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