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Mango Michelada

 

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Mango Michelada
 

 

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Recipe

Mango Michelada

Times

  • Prep Time : 10 min
  • Ready Time : 10 min

Servings

1

Ingredients

  • 1/2 cup mango, peeled, pitted and pureed*
  • 2 tablespoons freshly squeezed lime juice
  • 1 chilled Mexican beer (12-ounce)
  • 1 lime
  • Coarse salt
  • Fresh mango for garnish
  • Hot sauce (optional)

Directions

Combine mango puree, lime juice and beer. Rub a lime wedge around the rim of a tall glass and then press the rim into coarse salt, coating the rim. Fill glass 2/3 full with ice and then add mango mixture. Add in a few drops of hot sauce if desired.

*1 mango yields approximately 1/2 cup mango puree

Source:

National Mango Board

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