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Mac N’ Cheese All Grow’d Up

 

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Mac N' Cheese All Grow'd Up
 

 

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Recipe

Mac N’ Cheese All Grow’d Up

Smoked Gouda and Fresh Spinach make this dish a welcome change from traditional Baked Macaroni and Cheese.

Times

  • Prep Time : 30 min. min
  • Cook Time : 15 min. min
  • Ready Time : 45 min

Servings

4 s

Ingredients

  • 1/2 cup whole-wheat coarse bread crumbs
  • 1 tablespoon butter
  • 1/4 cup thinly sliced green onions
  • 2 garlic cloves, minced
  • 2 cups 2% or whole milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 oz. shredded smoked gouda cheese
  • 3 oz. grated fresh Parmesan cheese
  • 5 cups coarsely chopped fresh spinanch
  • 4 cups hot cooked Rigatoni (about 2 cups uncooked)
  • cooking spray

Directions

Preparation

1 1. Preheat over to 350
2 2. Melt butter in a large saucepan over medium heat.
3 3. Add sliced onions and minced garlic and cook 1 minute.
4 4. Add flour, cook 1 minute stirring constantly.
5 5. Gradually add milk, salt and pepper, stirring constantly with whisk until blended.
6 6. Bring to a boil and cook until thick.
7 7. Remove from heat, and add cheeses, stirring until melted.
8 8. Mix Rigatoni into cheese sauce, stirring until well blended.
9 9. Quickly mix in spinach. Spoon mixture into a 2 qt. baking dish coated with cooking spray. Sprinkle bread crumbs.
10 10. Bake at 350 for 15 min. or until bubbly (If bread crumbs aren”t browning, I brush them with melted butter and popit until the broil until brown. Will not take more than a few seconds.)


Special instructions

Smoked Gouda and Fresh Spinach make this dish a welcome change from traditional Baked Macaroni and Cheese.

Source:

My recipe

About maag3

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I'm happiest in the kitchen. And one of my favorite challenges is converting non-kosher recipes into kosher ones.

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