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Loaded Turkey Salad

 

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Loaded Turkey Salad
 

 

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Recipe

Loaded Turkey Salad

This deconstructed turkey club sandwich swaps out sandwich bread for 1 cup of macaroni (feel free to use whole wheat!) and loads of veggies.

Times

  • Prep Time : 15 min
  • Ready Time : 15 min

Servings

6 Servings

Ingredients

  • ½ cup mayonnaise
  • 2 tablespoons ketchup
  • 2 tablespoons sweet pickle relish
  • 1 tablespoon Dijon mustard
  • ½ teaspoon kosher salt
  • ½ teaspoon Freshly ground black pepper
  • 2½ cups diced turkey
  • 1 cup cooked macaroni
  • 1 cup cherry tomatoes, assorted colors, halved
  • 1½ cup shredded romaine lettuce
  • ¾ cup chopped celery
  • ½ cup sliced cucumbers
  • 4 cremini or button mushroos, sliced
  • 3 small radishes, thinly sliced

Directions

  1. In a small bowl, combine mayonnaise, ketchup, relish, mustard, salt and pepper, and stir to combine. Set aside.
  2. In a large bowl, combine turkey, macaroni, tomatoes, lettuce, celery, cucumbers, mushrooms, and radishes. Add dressing and toss to coat evenly. Divide between 6 bowls or plates and serve immediately.

Tags

About Jamie Geller

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Jamie Geller is the only best-selling cookbook author who wants to get you out of the kitchen – not because she doesn’t love food – but because she has tons to do. As “The Bride Who Knew Nothing” Jamie found her niche specializing in fast, fresh, family recipes. Now the "Queen of Kosher" (CBS) and the "Jewish Rachael Ray" (New York Times), she's the creative force behind JoyofKosher.com and "Joy of Kosher with Jamie Geller" magazine . Jamie and her hubby live in Israel with their five busy kids who give her plenty of reasons to get out of the kitchen - quickly. Check out her new book, "Joy of Kosher: Fast, Fresh Family Recipes."

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