• Email
  • Pin It

Jerk Chicken with Spicy Mango Topper


Contributed by:

Jerk Chicken with Spicy Mango Topper


0 comments | Leave Comment

1 Star2 Star3 Star4 Star5 Star (0 Rating)
Loading ... Loading ...


Jerk Chicken with Spicy Mango Topper


  • Prep Time : 30 minutes (including 10 minutes stand time) min
  • Cook Time : 10 - 15 minutes min
  • Ready Time : 40 min


4 s


  • Spicy Mango Topper
  • 2 ripe mangos, peeled, pitted and cut into 1/4-inch dice
  • 1/4 cup lime juice
  • 2 Tablespoons brown sugar
  • 1/2 teaspoon crushed red pepper
  • 1/4 Teaspoon garlic powder
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon ground allspice
  • Jerk Chicken
  • 4 boneless, skinless chicken breasts, flattened slightly (about 1 1/2 pounds)
  • 2 tablespoons Jamaican jerk seasoning blend
  • 1 lime, halved



1 Stir together mango, lime juice, brown sugar, red pepper, garlic powder, cinnamon and allspice in a medium bowl; set aside.
2 Rinse chicken and pat dry. Sprinkle on both sides with jerk seasoning and let stand for 10 minutes.
3  Cook on a well oiled grill over medium heat for about 5 to 7 minutes on each side, or until chicken is cooked through.
4 Remove from grill and squeeze lime halves over chicken. Serve with mango topper.

Source: © 2008 National Mango Board

About Joy of Kosher


JoyofKosher.com is the number 1 kosher food and recipe website featuring Jamie Geller, cookbook authors, bloggers and chefs. With over 6,000 recipes there is always something new.

Leave a Reply

Log in or Join For Free or leave a reply as a guest

Your email address will not be published. Required fields are marked *


You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

  Notify me of follow-up comments by email

Posted in


, , , ,