• Email
  • Pin It

Israeli Salad with Basil


Contributed by:

Israeli Salad with Basil


1 comment | Leave Comment

1 Star2 Star3 Star4 Star5 Star (0 Rating)
Loading ... Loading ...


Israeli Salad with Basil

The basil provides additional flavor to the traditional Israeli salad.


  • Prep Time : 10 min
  • Ready Time : 10 min




  • 3 Persian cucumbers
  • 3 tomatoes
  • 1 red onion
  • 1 yellow/orange pepper
  • 1 cup of sliced basil


  • 2 Lemons
  • ¼ cup oil
  • Salt
  • Pepper
  • 1-2 cloves garlic


Finely chop cucumbers, tomatoes, red onions, peppers and basil.

Mix dressing in a container.

Pour dressing over vegetables and serve.


As seen in the Joy of Kosher with Jamie Geller Magazine (Bitayavon – Winter 2011) – Subscribe Now

About Shifra Klein


Editor-in-Chief of Joy of Kosher with Jamie Geller Magazine. Shifra originally founded the Bitayavon magazine with her husband Shlomo and they live in Brooklyn with their 2 boys.




One Response to Israeli Salad with Basil

  1. avatar says: הדסה

    What are the rest of the directions? There are no instructions for the peppers, lemons, oil, garlic, salt, pepper. They compose the dressing, but how?

Leave a Reply

Log in or Join For Free or leave a reply as a guest

Your email address will not be published. Required fields are marked *


You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

  Notify me of follow-up comments by email

Posted in