• Email
  • Pin It

Idaho® Potato Salad Nicoise


Contributed by:

Idaho® Potato Salad Nicoise


0 comments | Leave Comment

1 Star2 Star3 Star4 Star5 Star (0 Rating)
Loading ... Loading ...


Idaho® Potato Salad Nicoise

This version of nicoise leaves out many of the traditional components like tuna and olives and is more of a Mediterranean flavored potato salad.


  • Ready Time : 0 min




  • 5 lbs. Idaho Potatoes, peeled
  • 3 medium red onions
  • 2 ea. Red and green bell peppers, yellow Holland peppers
  • 6 medium tomatoes
  • 1 bunch fresh basil
  • 3 tbsp. thyme and oregano
  • 2-1/2 cups vinaigrette dressing*
  • Salt and pepper to taste


1 Boil and dice potatoes into 1/2 inch cubes. Julienne onions. Core, seed and julienne peppers.
2 Core and cut tomatoes into 1 inch cubes.
3 Wash basil and leave whole. Toss all above ingredients with thyme, oregano and dressing.
4 (Potatoes will absorb flavors best when still hot.) Add salt and pepper to taste. Serve on your favorite greens.
5 Suggested pairing: Barbecued chicken

Source: Idaho Potato Commisson


Similar Recipes



About Joy of Kosher


JoyofKosher.com is the number 1 kosher food and recipe website featuring Jamie Geller, cookbook authors, bloggers and chefs. With over 6,000 recipes there is always something new.

Leave a Reply

Log in or Join For Free or leave a reply as a guest

Your email address will not be published. Required fields are marked *


You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

  Notify me of follow-up comments by email

Posted in


, , , ,