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Iced Tea Fruit Coolers
 

September 7th 2011

Contributed by:

Julie Negrin

Iced Tea Fruit Coolers
 

 

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Recipe

Iced Tea Fruit Coolers

Tell the kids they are mad scientists, who get to alter the flavor profile by deciding which fruit and tea flavors to use. While your little chefs are concocting their own brew, they’ll also be creating summer memories they’ll never forget.

Times

  • Ready Time : 0 min

Servings

Ingredients

  • 6 cups water
  • 8 bags raspberry tea
  • 2-3 teaspoons sugar optional

Directions

Adults only:

  1. Combine boiling water with tea bags in a saucepan. Weigh the tea bags down by tying them with string or using a heavy kitchen tool. Steep for at least 20 minutes. Allow to cool.
  2. Store in a pitcher and refrigerate. Serve plain or pour into individual glasses that contain ice.
 

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About Julie Negrin

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I am a nutritionist, cooking instructor, blogger, and the author of, Easy Meals to Cook with Kids. My website is www.julienegrin.com.

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