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Hot Pizza Dip


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Hot Pizza Dip


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Hot Pizza Dip


  • Prep Time : 10 min
  • Cook Time : 10 min
  • Ready Time : 20 min


10 Servings


  • 6 ounce light cream cheese
  • ½ cup light sour cream
  • 1 teaspoon oregano
  • ½ cup pizza sauce
  • 1 cup shredded low-moisture, part-skim Mozzarella cheese
  • ¼ cup diced red peppers
  • ¼ cup sliced green onions
  • ½ cup grated Parmesan cheese
  • •Whole wheat bread sticks or crackers


Combine cream cheese, sour cream and oregano in bowl; stir until smooth. Spread cream cheese mixture evenly into 9-inch pie plate or quiche pan. Top with pizza sauce, Mozzarella cheese, peppers and onions. Sprinkle with Parmesan cheese.

Bake at 350 degrees Fahrenheit for 10 minutes, or until cheese is melted. Serve with whole wheat breadsticks or crackers.

Yield: 4 tablespoons, per serving


Source: National Dairy Council


Servings Per Recipe: 10 Servings

Amount Per Serving

  • Calories: 110
  • Total Fat: 6g
  • Cholesterol: 20mg
  • Sodium: 300mg
  • Total Carbs: 5g
  •     Dietary Fiber: Less than 1g
  • Protein: 7g


About Joy of Kosher


JoyofKosher.com is the number 1 kosher food and recipe website featuring Jamie Geller, cookbook authors, bloggers and chefs. With over 6,000 recipes there is always something new.




One Response to Hot Pizza Dip

  1. Love this! Can’t wait to try it out with garlic bread! Thanks for sharing it!

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