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Hot and Spicy Turkey Wings

March 7^th 2011

Contributed by:

Jamie Geller

2 comments | Leave Comment

(1 review)

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Hot and Spicy Turkey Wings

This recipe comes straight from my lawyer, who just happens to be Uncle Morse. For a super-duper spicy wing, after 1 hour, drain and turn the wings over. Sprinkle again with the seasoning and a dash of chili powder, and continue to bake for 1 more hour.

Times

Prep Time : 30 minutes min
Cook Time : 2 hour
Ready Time : 2 hour, 30 min

Servings

4 to 6 Servings

Ingredients

4 turkey wings, about 3/4 pound each, split
4 tablespoons McCormick's Montreal chicken seasoning

Directions

Preheat oven to 375 degrees F. Spray a 9 x 13-inch pan with non-stick cooking spray.
Rinse turkey wings and pat dry. Sprinkle both sides liberally with seasoning and place in prepared pan.
Bake, uncovered, at 375 degrees for 2 hours. Serve warm.

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About Jamie Geller

Jamie Geller is the only cookbook author who wants to get you out of the kitchen – not because she doesn’t love food – but because she has tons to do. As “The Bride Who Knew Nothing” Jamie found her niche as everybody’s favorite cook next-door. Specializing in scrumptious meals that are a snap to prepare, she authored the Quick & Kosher Cookbook series and is co- founder of the Kosher Media Network, which recently launched the Joy of Kosher with Jamie Geller magazine and companion website JoyofKosher.com, a social network for foodies. Jamie hosts the popular Quick & Kosher cooking show online at youtube.com/joyofkosher and on-air on JLTV. Jamie and her “hubby” live in Israel. Their five children give her plenty of reasons to get out of the kitchen — fast.

comments

2 Responses to Hot and Spicy Turkey Wings

says: emchelly77

ok these are great anything i can stick in the oven i love! and my husband loves wings that are hot so this was a great alternative

Reply
says: Jamie Geller

YAY so happy you are happy – one of my Hubby’s favorites too! thanks for taking the time to comment.

Reply

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Meat , Main , Fourth of July, Lag BaOmer, Shabbat , 15-minute Prep, 5 Ingredient , American , Dinner Tonight , Low Carb , Turkey , JOK Tested

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Hot and Spicy Turkey Wings

March 7^th 2011, by Jamie Geller

Ready Time: 120

Serving : 4 to 6

Ingredients

4 turkey wings, about 3/4 pound each, split
4 tablespoons McCormick's Montreal chicken seasoning

Directions

Preheat oven to 375 degrees F. Spray a 9 x 13-inch pan with non-stick cooking spray.
Rinse turkey wings and pat dry. Sprinkle both sides liberally with seasoning and place in prepared pan.
Bake, uncovered, at 375 degrees for 2 hours. Serve warm.

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