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Honey Noodle Kugel


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Honey Noodle Kugel


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Honey Noodle Kugel


  • Prep Time : 20 minutes min
  • Cook Time : 1 hour min
  • Ready Time : 21 min


8 s


  • 8 oz. medium noodles
  • 1/4 cup margarine, melted
  • 4 eggs, lightly beaten
  • 1/2 cup honey
  • 1/2 cup raisins
  • 4 apples, coarsely grated
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • Crisp Topping



1 Cook noodles according to package directions. Drain and place in large bowl.
2 Add margarine; mix well. Cool 10 minutes. Add eggs, honey, raisins, apples, salt and cinnamon; mix well.
3 Place noodle mixture in greased 9-inch square baking pan. Top with Crisp Topping and cover with foil.
4 Bake at 350°F for 50 minutes. Uncover and bake 10 to 15 minutes more or until browned on top.
5 Crisp Topping: Combine 1/3 cup bread crumbs and 1 teaspoon ground cinnamon; mix well. Drizzle 1/4 cup honey over mixture and stir until crumbs are coated. Makes 1/3 cup.

Source: National Honey Board

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2 Responses to Honey Noodle Kugel

  1. avatar says: Leah

    this is a very essy kugel to put together and it is very tasty

  2. avatar says: Adina101

    This kugel was not anything special. It didn’t taste that different from a regular sweet noodle kugel. The shredded apple should have made it more interesting but it didn’t, and it was just a pain to shred them. I wouldn’t make it this again.

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