• Email
  • Pin It

Herbed Baked Eggs


Contributed by:

Herbed Baked Eggs


0 comments | Leave Comment

1 Rating1 Rating1 Rating1 Rating1 Rating (1 Rating)
Loading ... Loading ...


Herbed Baked Eggs


  • Prep Time : 10 min
  • Cook Time : 18 min
  • Ready Time : 28 min


2 servings s


  • 1 :tablespoon butter
  • 2 :tablespoons grated Parmesan cheese
  • 1 :teaspoon minced fresh thyme
  • 2 :eggs
  • Pinch:salt
  • Dash:freshly ground white pepper
  • Dash:freshly grated nutmeg
  • 1 :tablespoon dried parsley or chives



  1. Preheat the oven to 325.
  2. Heavily grease small individual casserole dishes or ramekins (flatter is better) with half of the butter.
  3. Sprinkle a tablespoon of Parmesan cheese in each dish, tilting the dish to coat the buttered sides with the parmesan.
  4. Repeat with the thyme.
  5. Break one egg into each dish.
  6. Sprinkle with salt, pepper, and nutmeg.
  7. Dot with the remaining butter.
  8. Bake for 12-18 minutes, or until the eggs are cooked the way you like them.
  9. Top with the snipped chives or chervil and serve immediately.

Leave a Reply

Log in or Join For Free or leave a reply as a guest

Your email address will not be published. Required fields are marked *


You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

  Notify me of follow-up comments by email

Posted in