Grilled Spicy Watermelon
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Grilled Spicy Watermelon
Transform watermelon from sweet to savoury with this mouth watering Thai-inspired sauce. Watermelon wedges are grilled until caramelized, drizzled with garlic chili sauce and garnished with cilantro. Serve as a side dish along with ribs, chicken
Times
- Ready Time : 0 min
Servings
Ingredients
- 1 tablespoon lime zest
- 1/4 cup lime juice
- 1/4 cup honey
- 2 teaspoons garlic chili sauce
- 1 pinch salt
- 1 watermelon medium sized
- 1 tablespoon fresh chopped cilantro
Directions
Preheat grill to high. In bowl, whisk together, lime zest, juice, 3 tbsp (45 mL) of the honey, garlic chili sauce and salt.
Cut watermelon into 1-inch (2.5 cm) thick wedges. Lightly drizzle each side with remaining honey and place on grill. Grill until just browned, about 2 minutes per side. Place watermelon slices on a plate and drizzle with lime dressing. Garnish with cilantro.Source:
Nutrients
Servings Per Recipe: 8-10
Amount Per Serving
- Calories: 120
- Sodium: 45mg
- Total Carbs: 31g
- Dietary Fiber: 1g
- Protein: 2g
Tags
Posted in
Uncategorized
Pareve , Brunch, Desserts, Side Dish , Lag BaOmer , American , Dinner Tonight, Make Ahead, Quick (under 30 minutes) , Gluten Free, Kid Friendly, Picnic, Vegetarian , Fruit ,
About jamie geller
Jamie Geller is a bestselling author of the wildly successful QUICK & KOSHER cookbook...
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