Grilled Rack of California Asparagus
Recipe
Grilled Rack of California Asparagus
Times
- Ready Time : 0 min
Servings
Ingredients
- 1 lb. California asparagus
- For the vinaigrette: 2 tablespoons shallots, chopped fine
- 1 tablespoon sweet mustard
- 1 tablespoon balsamic vinegar
- 1/2- teaspoon salt and pepper
- 1 tablespoon fresh herbs, your choice, chopped
- 6- inch wooden bamboo skewers, 8-10
- Chopped fresh herbs and lemon zest for garnish.
Directions
Posted in
Uncategorized
Pareve , Side Dish, Vegetable Side , Fourth of July, Shabbat , American ,







