Greek Salad
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Greek Salad
Times
- Prep Time : 15 min
- Ready Time : 15 min
Servings
6
Ingredients
- 2 lemons, juiced
- 1 teaspoon dried oregano
- 1/3 cup olive oil
- 2 cups homemade or store bought herbed seasoned croutons
- 1 1/2 cups sliced English cucumber
- 1 1/2 cups grape tomatoes, halved
- 1/2 cup thinly sliced red onion
- 1/2 cup crumbled feta
- 1/2 cup pitted Greek or black olives, halved
- 3 tablespoons capers, drained
- Kosher salt
- Freshly ground black pepper
Directions
In a small bowl, whisk together lemon juice, oregano and olive oil and set aside. In a large bowl, combine croutons, cucumbers, tomatoes, red onion, feta, olives and capers and mix well. Toss with dressing and mix well. Season to taste with salt and pepper and let sit 20 minutes before serving.
About Jamie Geller
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About jamie geller
Jamie Geller is a bestselling author of the wildly successful QUICK & KOSHER cookbook...
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