• Email
  • Pin It
 

Greek Salad

 

Contributed by:

Greek Salad
 

 

1 comment | Leave Comment

 
1 Star2 Star3 Star4 Star5 Star (0 Rating)
Loading ... Loading ...
 
 
 

Recipe

Greek Salad

A perfectly light, but filling salad, to compliment any dairy meal.

Times

  • Ready Time : 0 min

Servings

6

Ingredients

    For the salad:

    • 1 head romaine lettuce (or 1 ten ounce bag)
    • 2 ripe plum tomatoes, cut into chunks
    • 2 Persian kirbys, cut in half lenth-wise, and then cut into chunks
    • 1/2 red onion, chopped
    • 12 black olives, sliced
    • 6 ounce feta cheese, crumbled

    For the Dressing:

    • 2 tablespoons lemon juice
    • 2 tablespoons olive oil
    • 1 clove garlic, crushed
    • 1/2 teaspoon oregano
    • 1/2 teaspoon Kosher salt
    • 1/8 teaspoon Black Pepper

    Directions

    Arrange romaine lettuce on 6 salad plates. Top with tomatoes, kirbys, and red onion.
    In a small bowl, combine the lemon juice, olive oil, oregano, salt and pepper. Mix well. Drizzle some dressing over each salad plate.
    Sprinkle with olives and crumbled feta cheese.

    Tags

     

    comments

     

    One Response to Greek Salad

    1. this sounds so delicious!is it good,i never tried it

    Leave a Reply

    Log in or Join For Free or leave a reply as a guest
    Login



    Your email address will not be published. Required fields are marked *

    *

    You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

      Notify me of follow-up comments by email

    Posted in