Gluten Free Tootsie Candy

• 2 :tablespoons butter, softened
• 1/2 :cup unsweetened cocoa powder
• 3 :cups confectioners' sugar
• 1 :teaspoon vanilla extract
• 3/4 :cup dry milk powder**
• 1/2 :cup white corn syrup

Preparation

1. Mix all ingredients together.
2. Knead like you would for bread.
3. Roll into rope shapes and cut into desired lengths.

Tips

**Be sure you're using "dry milk" not "instant milk". There's a difference. Dry (non instant) milk is commonly used in bread recipes for celiac sufferers.