This is where the Transylvania background in me kicks in. I don't quite dust these, it's more like a dunk. But for the faint of heart I've prepared the measurements using a lighter hand. (With Oven Baked Chicken Fingers with a Duo of Dipping Sauces).
- Cook Time
- Prep Time
- 1 (32-ounce) bag frozen French fries
- 1 tablespoon kosher salt
- 1 teaspoon garlic powder
1. Prepare fries according to package instructions.
2. In a small bowl, mix salt with garlic powder, and season fries before serving.
Recipe Courtesy of Quick & Kosher: Meals in Minutes by Jamie Geller (Feldheim 2010)