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Fudge Marble Pound Cake

 

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Fudge Marble Pound Cake
 

 

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Recipe

Fudge Marble Pound Cake

Times

  • Prep Time : 15 minutes min
  • Cook Time : 1 hour and 30 minutes min
  • Ready Time : 16 min

Servings

2

Ingredients

  • 1 package Signature Fudge Marble Cake Mix
  • 1 (3.4 oz) pkg vanilla instant pudding and pie filling
  • 4 large eggs
  • 1 cup Water
  • 1/3 cup vegetable oil

Directions

1 Preheat oven to 350°F. Grease and flour two 9 x 5 x 3 inch loaf pans.
2 Set aside cocoa packet from mix. Combine cake mix, pudding mix, eggs, water and oil in a large bowl.  Beat at medium sped with electric mixer for 2 minutes. Measure 1 cup batter. Place in small bowl; stir in contents of reserved cocoa packet.
3 Spoon half the yellow batter in each loaf pan. Spoon half the chocolate batter on top of yellow batter in each pan. Run knife through batters to marble.
4 Bake at 350°F for 45 to 50 minutes or until toothpick inserted in center comes out clean. Cool in pans 5 minutes. Carefully loosen cakes from pans. Invert onto cooling racks. Cool completely. Cut cakes into slices.

Source:

www.duncanhines.com

 

comments

 

2 Responses to Fudge Marble Pound Cake

  1. avatar says: Linda

    U did not print that u need the box cake mix

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