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Egyptian Feta Cheese Spread

December 1^st 2011

Contributed by:

Ronnie Fein

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Recipe

Egyptian Feta Cheese Spread

Times

Ready Time : 0 min

Servings

6-8

Ingredients

10 ounce feta cheese
2 tablespoons olive oil
2 tablespoons lemon juice
3 chopped scallions
8-10 chopped cherry tomatoes
2 tablespoons chopped parsley or one tablespoon chopped fresh mint, optional
garnish: olive oil and chopped tomatoes
pita bread

Directions

Beat the feta cheese, olive oil, lemon juice, scallions, chopped cherry tomatoes and optional parsley or mint in a bowl until creamy. Add plain yogurt if desired for a creamier consistency. Serve garnished with a drizzle of olive oil and chopped tomatoes, with pita bread.

About Ronnie Fein

Ronnie Fein has been a freelance food and lifestyle writer since 1980. She has her own food blog, called Kitchen Vignettes. Ronnie is the author of Hip Kosher and operates the Ronnie Fein School of Creative Cooking in Stamford, Connecticut, where she lives with her husband. She has two married daughters and four grandchildren.