Devil Food Fudge Cookies

• 1 pkg Duncan Hines® Moist Deluxe® Devil's Food Cake Mix
• 2 large eggs
• 1/2 cup vegetable oil
• 1/2 cup semi-sweet chocolate chips
• 1/2 cup chopped walnuts

1 Preheat oven to 350 °F. Grease baking sheets. 2 Combine cake mix, eggs and oil in large bowl. Stir until thoroughly blended. Stir in chocolate chips and walnuts. (Mixture will be stiff.) Shape dough into 36 (1 1/4-inch) balls. Place 2-inches apart on prepared baking sheets. 3 ake at 350 °F for 10 to 11 minutes. (Cookies will look moist.) Do not overbake. Cool 2 minutes on baking sheets. Remove to cooling racks. Cool completely. Store in airtight container. Source: www.duncanhines.com