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Crispy Onion Rings


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Crispy Onion Rings


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Crispy Onion Rings

Hi, this recipe is actually taken from the wonderful Chef John-this is actually one of a couple of things that are kosher that he makes and the recipe is below...enjoy...!


  • Prep Time : 5 min
  • Cook Time : 10 min
  • Ready Time : 15 min



  • 1/2 cup all purpose flour
  • 1/4 cup cornstarch
  • big pinch cayenne pepper
  • 1 cup cold club soda
  • 2 1/2 cups panko
  • salt to taste
  • vegetable oil for frying
  • 3 large onions cut 1/4" thick


mix wet ingrediants (except oil) in bowl
next, mix in different bowl dry ingrediants
dip onion rings into wet mixture and then coat with dried ingrediants.

fry till well done
(you can bake but they won’t be crisp, they’ll be soft)


About lillyglam


Leora is a proud and dedicated Jew. She lives in Brooklyn, NY and is a supporting follower of Jamie Geller and her books. Visit Leora's site jewishinspiration.weebly.com to discover more about her. She enriches her recipes with not only a handful of ingrediants but also with LOVE!

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