Cranberry Maple Glaze

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Cranberry maple glaze can be brushed on to poultry or beef or used as a glaze for numerous vegetables.

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  • 1 cupServings

Ingredients

  • 1 (8-ounce) can jellied cranberry sauce
  • 1/4 cup real maple syrup

Preparation

1. Combine ingredients in a small saucepan. Cook over medium heat just until sauce is smooth, whisking frequently.

2.  Liberally brush on the meat during roasting. It also is a great glaze for roasted vegetables or chicken.

Source: uscranberries