• Email
  • Pin It
 

Colorful Turkey Pasta Salad

 

Contributed by:

Colorful Turkey Pasta Salad
 

 

0 comments | Leave Comment

 
1 Rating1 Rating1 Rating1 Rating1 Rating (1 Rating)
Loading ... Loading ...
 
 
 

Recipe

Colorful Turkey Pasta Salad

Times

  • Prep Time : 15 min
  • Ready Time : 15 min

Servings

Ingredients

  • 2-1/2 Cups tri-colored rotini pasta, cooked and drained
  • 2 Cups COOKED TURKEY ( white meat preferred), cubed
  • 1/2 Cup scallions, thinly sliced
  • 1/4 Cup celery, chopped
  • 1/4 cup fresh parsley, chopped
  • 1-1/2 Teaspoons fresh tarragon, chopped Note: OR 1/2 Teaspoon dried
  • 1 Tablespoon canola or olive oil
  • 2 tablespoons tarragon vinegar
  • 1 tablespoon fresh lemon juice
  • 2 Tablespoons reduced-calorie mayonnaise

Directions

Preparation

1 In a large bowl, combine cooked pasta, turkey cubes, scallions, celery, parsley and tarragon.
2 In a small bowl, mix together the oil, vinegar, lemon juice and mayonnaise. Add to turkey mixture.
3 Mix well, coating all surfaces. Cover and refrigerate for 1 to 2 hours or until chilled throughout.
4 Makes 4 main dish servings.

Source: National Turkey Federation

Leave a Reply

Log in or Join For Free or leave a reply as a guest
Login



Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

  Notify me of follow-up comments by email

Posted in

Uncategorized

, , , ,