• Email
  • Pin It
 

Chocolate Peanut Butter Swirl Cake

 

Contributed by:

Chocolate Peanut Butter Swirl Cake
 

 

0 comments | Leave Comment

 
1 Rating1 Rating1 Rating1 Rating1 Rating (1 Rating)
Loading ... Loading ...
 
 
 

Recipe

Chocolate Peanut Butter Swirl Cake

Times

  • Prep Time : 15 min
  • Cook Time : 30 min
  • Ready Time : 45 min

Servings

-

Ingredients

  • 2 1/4 cups all purpose flour sifted
  • 1 1/2 cups sugar
  • 1/3 cup cocoa
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups water
  • 1/2 cup vegetable oil
  • 4 1/2 teaspoons white vinegar
  • 1 1/2 teaspoons vanilla
  • 4 ounces softened cream cheese
  • 1/4 cup creamy peanut butter
  • 1/4 teaspoon peanut butter flavoring
  • 1/3 cup sugar
  • 1 egg
  • 1/8 teaspoon salt
  • 1/2 cup semisweet chocolate chips
  • 1/2 cup pecans chopped
  • 1 tablespoon sugar

Directions

  1. Combine dry ingredients.
  2. Stir in oil, water, vinegar and vanilla. Mix well.
  3. When well mixed pour into greased rectangular baking pan.
  4. Beat cream cheese, peanut butter, flavoring, sugar, egg and salt until smooth.
  5. Stir in chocolate chips and drop by tablespoons over cake batter.
  6. Cut through batter with a knife to swirl.
  7. Sprinkle with pecans and remaining sugar.
  8. Bake at 350 for 30 minutes.
  9. Cool before cutting.
  10. Refrigerate any leftovers.

Leave a Reply

Log in or Join For Free or leave a reply as a guest
Login



Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

  Notify me of follow-up comments by email

Posted in

Uncategorized

, , , ,