• Email
  • Pin It

Chocolate-Covered Matzohs


Contributed by:

Chocolate-Covered Matzohs


2 comments | Leave Comment

1 Star2 Star3 Star4 Star5 Star (0 Rating)
Loading ... Loading ...


Chocolate-Covered Matzohs

Kosher for Passover treats can be expensive. These DIY chocolate-covered matzohs are delicious money savers.


  • Prep Time : 10 min min
  • Ready Time : 10 min


8 matzohs


  • 8 slices matzoh
  • 1 bag semisweet kosher-for-Passover chocolate chips (10-ounce)
  • 2 tablespoons margarine


  1. Place matzoh on 2 cookie sheets lined with wax paper.
  2. Place chocolate chips and margarine in microwave-proof bowl and heat in microwave until chocolate is almost melted, about 2 minutes. Check and stir every 20 seconds until completely melted and well combined.
  3. Spread melted chocolate mixture over matzoh, using a spatula. Let cool at room temperature, about 2 hours.
  4. When chocolate has hardened, stack matzohs between layers of wax paper. Store in airtight containers. Before serving, break into smaller pieces, about the size of a cookie.


To make super impressive chocolate-covered matzohs, double the amount of chocolate chips and margarine. When the matzohs are cool and chocolate has hardened on one side, turn over and coat the other side.

About Jamie Geller


Jamie Geller is the only best-selling cookbook author who wants to get you out of the kitchen – not because she doesn’t love food – but because she has tons to do. As “The Bride Who Knew Nothing” Jamie found her niche specializing in fast, fresh, family recipes. Now the "Queen of Kosher" (CBS) and the "Jewish Rachael Ray" (New York Times), she's the creative force behind JoyofKosher.com and "Joy of Kosher with Jamie Geller" magazine . Jamie and her hubby live in Israel with their five busy kids who give her plenty of reasons to get out of the kitchen - quickly. Check out her new book, "Joy of Kosher: Fast, Fresh Family Recipes."




2 Responses to Chocolate-Covered Matzohs

  1. avatar says: Huguette

    Would you happen to have a vegetarian whole wheat spaghetti recipe please,
    I have enjoyed so many of your delicious recipe’s, it was much appreciated by my family and friends.
    Thank you.
    Best regards.

Leave a Reply

Log in or Join For Free or leave a reply as a guest

Your email address will not be published. Required fields are marked *


You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

  Notify me of follow-up comments by email

Posted in