• Email
  • Pin It

Chocolate Brunch French Toast


Contributed by:

Chocolate Brunch French Toast


0 comments | Leave Comment

1 Star2 Star3 Star4 Star5 Star (0 Rating)
Loading ... Loading ...


Chocolate Brunch French Toast


  • Prep Time : 30 min
  • Cook Time : 6 min
  • Ready Time : 36 min


4 Servings


  • 1 cup Chocolate Ready-to-Drink Milk
  • 1 cup egg substitute
  • 8 slices white bread
  • 1 cup nonfat vanilla yogurt
  • Raspberries (optional)


Whisk together milk and egg substitute in a medium bowl. Lightly spray non-stick cooking spray in large skillet over medium heat and dip bread into milk and egg mixture, coating evenly. Cook bread on each side for about 3 minutes or until cooked through. Top each slice with approximately 2 tablespoons of lowfat vanilla yogurt and add raspberries if desired.


Source: National Dairy Council


Servings Per Recipe: 4 Servings

Amount Per Serving

  • Calories: 270
  • Total Fat: 4g
  • Cholesterol: 5mg
  • Sodium: 450mg
  • Total Carbs: 42g
  •     Dietary Fiber: 1g
  • Protein: 15g


About Joy of Kosher


JoyofKosher.com is the number 1 kosher food and recipe website featuring Jamie Geller, cookbook authors, bloggers and chefs. With over 6,000 recipes there is always something new.

Leave a Reply

Log in or Join For Free or leave a reply as a guest

Your email address will not be published. Required fields are marked *


You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

  Notify me of follow-up comments by email

Posted in