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Chinese Broccoli


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Chinese Broccoli


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Chinese Broccoli


  • Prep Time : 5 minutes min
  • Cook Time : 5 minutes min
  • Ready Time : 10 min



  • 1 lb. chinese broccoli (found at an asian market)
  • 4 cloves garlic, minced or grated
  • 1 Tbsp. olive oil
  • 1 tsp. coarse salt or to taste



1 Heat oil in large saute pan over medium heat.
2 Add chinese broccoli and garlic, saute until wilted, sprinkle with coarse salt.

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