• Email
  • Pin It

Caramelized Pear and Chocolate Ganache Pizza


Contributed by:

Caramelized Pear and Chocolate Ganache Pizza


0 comments | Leave Comment

1 Rating1 Rating1 Rating1 Rating1 Rating (1 Rating)
Loading ... Loading ...


Caramelized Pear and Chocolate Ganache Pizza


  • Prep Time : 5 min
  • Cook Time : 15 min
  • Ready Time : 20 min



  • 2 small red bartlett pears, thick sliced, seeds and stems removed
  • 1 tablespoon butter
  • 1 tablespoon brown sugar
  • 1/2 cup heavy whipping cream
  • 1 cup semisweet chocolate chips
  • 1 12- inch prepared pizza crust, warm
  • 1 wedge double cream cheese, thin sliced
  • 2 tablespoons sliced almonds, toasted



1 Melt butter in sauté pan; add sugar and pear slices.
2 Sauté over medium-low heat until pears are golden and caramelized.
3 Combine heavy cream and chocolate in top of double boiler over simmering water and cook until chocolate is smooth and melted; whisking occasionally. Keep warm.
4 Slice warm pizza crust into 8 pieces.
5 To assemble each dessert pizza; arrange one slice pizza crust on plate.
6 Top with two cheese slices, one pear slice, another slice of pizza crust, two cheese slices and one pear slice.
7 Drizzle warm chocolate sauce over top. Repeat with remaining dessert pizzas.

Source: www.usapears.org

About Joy of Kosher


JoyofKosher.com is the number 1 kosher food and recipe website featuring Jamie Geller, cookbook authors, bloggers and chefs. With over 6,000 recipes there is always something new.

Leave a Reply

Log in or Join For Free or leave a reply as a guest

Your email address will not be published. Required fields are marked *


You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

  Notify me of follow-up comments by email

Posted in