Popular Searches

 
 

Browse

 

  • Email
  • Pin It
 

Caramel Corn Crunch
 

June 8th 2010

Contributed by:

joyofkosher

Caramel Corn Crunch
 

 

0 comments | Leave Comment

 
1 review1 review1 review1 review1 review (1 review)
Loading ... Loading ...
 
Print
 
 

Recipe

Caramel Corn Crunch

Times

  • Prep Time : 5 min
  • Cook Time : 10 min
  • Ready Time : 15 min

Servings

3 s

Ingredients

  • 1/2 cup butter
  • 1/2 cup brown sugar, firmly packed
  • 3 quarts popped popcorn

Directions

Preparation

1 Cream butter; add brown sugar and whip until fluffy. In a large baking pan, combine popcorn.
2 Mix in creamed mixture.
3 Bake in 350-degree oven for about 8 minutes or until crisp.
4 Serve warm if desired.

Source: Popcorn Board

Leave a Reply

Log in or Join For Free or leave a reply as a guest
Login



Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

 

  Notify me of follow-up comments by email

Posted in

Uncategorized

, , , , ,