Popular Searches

 
 

Browse

 

  • Email
  • Pin It
 

Breakfast Couscous
 

April 3rd 2010

Contributed by:

joyofkosher

Breakfast Couscous
 

 

0 comments | Leave Comment

 
1 review1 review1 review1 review1 review (1 review)
Loading ... Loading ...
 
Print
 
 

Recipe

Breakfast Couscous

Times

  • Prep Time : 5 min
  • Cook Time : 5 min
  • Ready Time : 10 min

Servings

8 s

Ingredients

  • 2 cups hot 1% or fat-free milk
  • 1 cup Couscous
  • 1 cup raisins, soaked in water and drained
  • honey to taste

Directions

Preparation

1 Add Couscous to hot milk and let stand 5 minutes. Stir in raisins and honey to taste.

Source: Wheat Foods Council

Leave a Reply

Log in or Join For Free or leave a reply as a guest
Login



Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

 

  Notify me of follow-up comments by email

Posted in

Uncategorized

, , , , ,