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Baked Tortilla Chips


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Baked Tortilla Chips


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Baked Tortilla Chips


  • Ready Time : 0 min




  • 5 corn toritllas
  • cooking spray
  • 1/2 teaspoon salt
  • 1/2 Teaspoon cumin


1 Preheat oven to 350. Cut tortillas into quarters.
2 Spread tortillas on baking sheet and spray with cooking spray. Sprinkle with salt and cumin.
3 Put tray in oven and cook for around 15 minutes or until browned and crunchy.
4 The chips will stay in a ziplock for a few days, but they are best fresh out of the oven.

About Tamar Genger MA, RD


Tamar lives in New York and is the mother of three amazing children, a Registered Dietitian, professor of Nutrition, and as you can probably guess, a foodie! Tamar loves to travel with her family and visits kosher restaurants wherever she goes. Although she loves the sights, she spends more time talking about the restaurants and food she ate! As a mom and a nutritionist, Tamar tries to balance her passion for healthy cooking with her insatiable desire for chocolate!

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