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Autumn Lamb Stew

 

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Autumn Lamb Stew
 

 

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Recipe

Autumn Lamb Stew

Times

  • Prep Time : 10 min
  • Cook Time : 1 hour, 5 min
  • Ready Time : 1 hour, 15 min

Servings

6 s

Ingredients

  • 2 teaspoons olive oil
  • 1 pound Boneless lamb shoulder, cut into 1 1/2-inch chunks
  • 3/4 teaspoon Kosher salt
  • 1/4 teaspoon Coarsely ground black pepper
  • 1 cups (4 ounces) Yellow onion, diced into 1/2-inch
  • 1 Tablespoon All purpose flour
  • 2 teaspoons minced garlic
  • 1/2 cup red wine
  • 2 teaspoons Tomato paste
  • 3 1/2 cups Brown stock (lamb, beef, veal)
  • 2 teaspoons Chopped rosemary
  • 1 teaspoon Chopped savory
  • 1/8 teaspoon ground cinnamon
  • 1 bay leaf
  • 1 1/2 cups (6 ounces) Sweet potato, peeled and diced (3/4-inch)
  • 1 cup (4 ounces)Celery root, peeled and diced (3/4-inch)
  • 1 cup (4 ounces) Parsnips, peeled and diced (3/4-inch)
  • 1 cup (4 ounces) Turnips, peeled and diced (3/4-inch)
  • 1 cup California Ripe Olives, whole, pitted

Directions

Preparation

1 Heat olive oil in a medium saucepan over medium-high heat. Add lamb, season with salt and pepper and cook for 7-8 minutes, stirring occasionally until well-browned.
2 Turn heat down to medium, add onion and continue cooking for 3-4 minutes. Stir in flour and garlic and cook for another 1-2 minutes.
3 Mix in red wine and tomato paste, then whisk in brown stock. Season with rosemary, savory, cinnamon and bay leaf and bring to a boil, stirring occasionally.
4 Cover, turn down to low and simmer for 45-50 minutes. Remove cover, turn heat to medium-high and bring to a boil.
5 Add sweet potato, celery root, parsnips, turnips, and California Ripe Olives. Simmer over medium-low heat for 15-20 minutes until vegetables are cooked through. Top with chives just before serving

Source: California Olive

About Joy of Kosher

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JoyofKosher.com is the number 1 kosher food and recipe website featuring Jamie Geller, cookbook authors, bloggers and chefs. With over 6,000 recipes there is always something new.

 

comments

 

One Response to Autumn Lamb Stew

  1. avatar says: ann sklar

    delicious

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