Recipes
Menus
Holidays & Guides

Shabbat Menu - Grilled Marinated London Broil

Even Manna get's boring. In this week’s parsha, the false memory of an Egyptian bounty of fish, cucumbers, watermelons, leeks, onions and garlic leads the people to beg for meat instead of manna. ...
- Holidays
  - Chanukah
  - Simchat Torah
  - July 4th
  - Shabbat
  - Labor Day
  - Shavuot
  - Memorial Day
  - Sukkot
  - New Years
  - Tisha B'av
  - Nine Days
  - Thanksgiving
  - Passover
  - Tu B Shevat
  - Purim
  - Yom Kippur
  - Rosh Hashanah
- Guides
Blogs

Hot Recipes With Wasabi Sauce

Wasabi is a Japanese horseradish typically available as a dry powder we reconstitute to use as a topping for sushi. It's strong pungent flavor pairs perfectly in many recipes from vegetables to chicken...
- Blogs
Videos
Contests

The Best Gold's BBQ Sauce and Giveaway

About 6 years ago, the summer before the release of my first book, I drove to the Gold’s factory and warehouse out on Long Island for the first of many visits. I was going to meet Steven Gold, a kind...
- Contests
Magazine

May/June 2013

This issue is blooming and blossoming with promise, possibility, and flowers that are actually edible. Learn to cook with flowers and find the perfect vase for every budget. Go beyond marinara on your...
- Magazine
Travel
The Store

Asparagus and Sun Dried Tomato Fritata

October 19^th 2010

Contributed by:

Orit

0 comments | Leave Comment

(0 review)

Loading ...

Add to my recipe box

Recipe

Asparagus and Sun Dried Tomato Fritata

I love sun dried tomatoes in a fritata and they go especialy well with asparagus.

Times

Prep Time : 10 min
Cook Time : 15 min
Ready Time : 25 min

Servings

4 s

Ingredients

2 teaspoons olive oil
1 small onoin, finely chopped
1/2 teaspoon salt
1 pound asparagus, cut into 1 inch pieces
1/4 cup sun dried tomatoes, chopped
6 large eggs, slightly beaten
1 cup shredded cheese, such as Swiss or Gruyere

Directions

Preparation

1 Preheat oven to 450. Heat oil in a large oven proof skillet over medium high heat. Add onions and salt and cook stirring frequently until onoins are soft. Add asparagus and cook until it begins to become tender, about 5 minutes.
2 While cooking, beat eggs and mix in cheese. Pour eggs over asparagus and allow to set for a minute. Then place in hot oven.
3 Cook until completely set, about 10 mintues. Enjoy.