Applesauce Walnut Cake

• 1 pkg Duncan Hines® Moist Deluxe® Butter Golden Cake Mix
• 3 large eggs
• 1/3 cups applesauce
• 1/2 cup butter or margarine
• 1 tsp ground cinnamon
• 1/2 cup chopped walnuts
• confectioner's sugar

1 Preheat oven to 375 °F. Grease and flour 10-inch Bundt® or tube 2 Combine cake mix, eggs, applesauce, melted butter and cinnamon in large bowl. Beat at low speed with electric mixer until moistened. Beat at medium speed for 4 minutes. Stir in walnuts. Pour into pan. 3 Bake at 375 °F for 45 to 55 minutes or until toothpick inserted in center comes out clean. Cool in pan 25 minutes. Invert cake onto serving plate. Cool completely. Dust with confectioners'' sugar. 4 Variation: Also delicious using chopped pecans instead of walnuts. Source: www.duncanhines.com