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Apples and Sour Cream Stuffed Latkes
 

November 30th 2012

Contributed by:

Shifra Klein

Apples and Sour Cream Stuffed Latkes
 

 

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Recipe

Apples and Sour Cream Stuffed Latkes

Inspired by the classic latke with apple sauce on the side, this latke takes on the flavors of an apple fritter.

Times

  • Prep Time : 15 min
  • Cook Time : 20 min
  • Ready Time : 35 min

Servings

5

Ingredients

  • Basic Latke Recipe
  • 2 granny smith apples
  • 1 tablespoon butter or coconut oil
  • ½ cup sour cream
  • 1 teaspoon cinnamon
  • 2 tablespoons sugar

Directions

1 Shred granny smith apples. Sauté apples with butter until softened.
2 Proceed according to directions in basic latke recipe.
3 Mix sour cream with cinnamon and sugar. Cool until ready to serve.
4 Serve with sour cream cinnamon topping.

 

As published in Joy of Kosher with Jamie Geller Magazine (Bitayavon Winter 2011) – Subscribe Now.

 

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About Shifra Klein

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Editor-in-Chief of Joy of Kosher with Jamie Geller Magazine. Shifra originally founded the Bitayavon magazine with her husband Shlomo and they live in Brooklyn with their 2 boys.

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