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Apple Muffins

 

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Apple Muffins
 

 

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Recipe

Apple Muffins

This recipe is delicious. It is muffin perfection. Most importantly, it is a very healthy recipe. All types of flour work in this recipe, including whole wheat flour, which can be difficult to incorporate into baking. It is a great snack for kids and adults alike.

Times

  • Prep Time : 10 min
  • Cook Time : 20 min
  • Ready Time : 30 min

Servings

10-12

Ingredients

  • ½ cup oil
  • ½ cup sugar
  • 1 egg
  • 1 teaspoon vanilla
  • ½ cup orange juice or water
  • ½ cup soy milk
  • ¾ cup oats
  • 1¼ cup flour
  • Pinch of salt
  • 1½ teaspoons baking powder
  • ½ teaspoon baking soda
  • 1 teaspoon cinnamon
  • 3 shredded apples

Directions

Preheat oven to 350 degrees.

Mix ingredients in order listed.

Pour flour and baking powder and soda at the same time to allow flour and baking powder and soda to mix together.

Add shredded apples.

Pour into muffin tray using a 1/3 measuring cup.

As seen in the Joy of Kosher with Jamie Geller Magazine (Bitayavon Winter 2011) – Subscribe Now

About Shifra Klein

avatar

Editor-in-Chief of Joy of Kosher with Jamie Geller Magazine. Shifra originally founded the Bitayavon magazine with her husband Shlomo and they live in Brooklyn with their 2 boys.

 

comments

 

4 Responses to Apple Muffins

  1. avatar says: lin1325

    I have had them in the oven now and after 30 minutes they are still not done’ they smellso wonderful.

  2. avatar says: Funkyfrum

    What is a 13 measuring cup?

    Thanks.

  3. avatar says: Rhonda

    3 shredded apples
    Is that like 2 cups???

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