Albacore Artichoke Sandwiches

• 1
• 1 jar (6 oz) marinated artichoke hearts
• 2 crusty sandwich rolls, split
• 4 large tomato slices

Preparation

1 Drain Albacore tuna, set aside.
2 Drain artichokes, reserving marinade.
3 Cut artichokes into quarters and place over bottom half of each roll.
4 Top with tomato and albacore.
5 Drizzle with reserved artichoke marinade. Top with roll.

Source: Bumble Bee Foods, LLC