Homemade Oreos:

 

January 27th 2012

Contributed by: joyofkosher

 

 

4 comments | Leave Comment

 
 
 
 

Recipe

Homemade Oreos:

Times

  • Ready time:

Ingredients

    Cookie

    • 1 ¼ cup flour
    • ½ cup cocoa
    • 1 teaspoon baking soda
    • ½ teaspoon salt
    • 1 cup sugar
    • ½ cup plus 2 tablespoons butter or margarine
    • 1 large egg

    Cream Filling

    • ¼ cup butter or margarine
    • ½ cup shortening
    • 2 cups confectioners' sugar
    • 1 large egg
    • 2 teaspoons vanilla

    Directions

    Preheat oven to 375⁰F.

    Combine flour, cocoa, baking soda, salt, and sugar in electric mixer.

    While mixing, add butter or margarine, and egg.

    Place rounded teaspoons on lined baking sheet and bake for 9 minutes at 375⁰F.

    To prepare the cream, combine butter or margarine, shortening, confectioners’ sugar,  egg, and vanilla.

    Pipe into center of cookies.

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    4 Responses to Homemade Oreos:

    1. mmmm…super rich and yummy.
      and the cream is my new go-to buttercream frosting…

    2. avatar Nechama says:

      Interesting…
      I made these a second time and I forgot the egg and they turned out crispier-more like real Oreos.

      They’re super yummy both ways…just different.

    3. yum! i love oreos so this is prefect

    4. Printing and making these this weekend. My husband will love me forever!

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