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02-15-2011 |
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My Notes |
I am a pastry chef and cookbook author and host of
www.BetterBaking.com. I wrote
A Treasury of Jewish Holiday Baking (Whitecap Books 2009),
The New Best of BetterBaking.com (Whitecap Books 2009) and
A Passion for Baking (Oxmoor House 2007) and my newest book due in fall 2011 is
The Baker's Four Seasons (Harper Collins). I write for the Washington Post and New York Times, and can be heard on Martha Stewart Sirius Radio as a guest.
Write A Note On My Fridge