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About tzirelchana
I'm a fiftysomething Mom of young adults, teens and tweens. My kitchen is my laboratory. I experiment a lot though, thank G-d nothing has blown up. I also write and take pictures.
Lately, I've been writing a cookbook about interplay between Jewish tradtion and Jewish cooking .
Visit me at http://kosherhomecooking.com
Write A Note On My Fridge
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Your Apple Kugel recipe looks amazing. Have you ever tried making this for Passover, substituting a different ingredient for the cup of flour? I imagine you could use Cake Meal, but I'm nor sure how much one would use.- by dianeweinberg






