47 years old, wife, mother of three boys, mother-in-law of two wonderful young women, and grandmother of two boys. My interest in kosher cooking comes from an addition to our family - my youngest son's fiancee, who is a kosher vegetarian. I love cooking and tend to cook at least one favorite dish for every person at my table. For example, Thanksgiving dinner means mashed potatoes with beef & noodles for my oldest, a broccoli dish for my middle son, bread and/or stuffing for my youngest, my special cranberry relish for my father-in-law, etcetera. Adding a kosher vegetarian (who does eat fish) to the family stumped me for a while. I don't eat fish often and never cook it. I also had no idea how to cook kosher. Thankfully, sites such as this are teaching me wonderful recipes that will tempt the whole family!