Cooking for a Crowd

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overnight bbq brisket

“Overnight” BBQ Beef Brisket

17 Comments
rye berry salad

Rye Berry Salad with Mustard and Caraway Dressing

1 Comment
Seven Species Harvest Chicken

Seven-Species Harvest Chicken

3 Comments
shawarma-carrots

Shawarma Style Carrots

3 Comments
Creamy Broccoli Salad

Chopped Broccoli Salad

5 Comments
Caramelized Turnips and Brussels Sprouts

Caramelized Turnips with Crispy Brussels

2 Comments
Beet-Fritters

Beet Fritters

1 Comment
Herb-Roasted Beef in a Salt Crust

Herb-Roasted Beef in Salt Crust

3 Comments
Butternut Squash & Leek Tortellini

Butternut Squash & Leek Tortellini

1 Comment
Pot Pie

Mock Crab Pot Pie

1 Comment
pizza pot pie

Pizza Pot Pie

No Comments
Balsamic Roasted Mini Peppers

Balsamic Roasted Mini Peppers

2 Comments
chicken papr pic

Chicken Paprikash

4 Comments
steak with red wine sauce from tuscany

Steak with Red Wine Sauce

2 Comments
carrot and kohlrabi slaw

Kohlrabi Salad

No Comments