Cooking for a Crowd

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beet wellington

Beet Wellington

1 Comment
Sesame Soy Salmon

Sesame Soy Salmon

8 Comments
steamed-cod-and-sundried-tomato-olive-tapenade

Steamed Cod and Sundried Tomato, Olive Tapenade

2 Comments
pierogies

DIY Pierogies

No Comments
whole wheat cheeze it

Whole Wheat Mozzarella and Chive Cheez-its

No Comments
Camembert Hamantaschen with Apple Cinnamon Filling

Camembert Hamantaschen with Apple Cinnamon Filling

1 Comment
beef wellington

Kosher Beef Wellington

2 Comments
creamy rainbow coleslaw

Rainbow Coleslaw

No Comments
Chili Garlic Sweet Potatoes

Chili Garlic Sweet Potatoes

8 Comments
Southern Fried Chicken Fingers

Southern Fried Chicken Fingers

8 Comments
overnight bbq brisket

“Overnight” BBQ Beef Brisket

14 Comments
rye berry salad

Rye Berry Salad with Mustard and Caraway Dressing

1 Comment
Seven Species Harvest Chicken

Seven-Species Harvest Chicken

2 Comments
shawarma-carrots

Shawarma Style Carrots

3 Comments
Creamy Broccoli Salad

Chopped Broccoli Salad

5 Comments